Banana, chocolate and Chlorella Plumcake
PORTIONS
1 plumcake
PREPARATION
15min
BAKING
45min
Ingredients
Ingredients
- 250g flour
- 150g sugar
- 20g soft butter
- 3g Chlorella powder
- 2 bananas
- 2 eggs
Preparation
Step by Step
Step 1
Mash the bananas with a fork until smooth.
Mix the butter with the sugar. Add the yogurt, mashed bananas, eggs, milk, flour and Chlorella powder a little at a time to avoid lumps.
Step 2
Add the baking powder and lastly the chocolate chips previously cooled in the fridge.
Pour into a rectangular mold lined with baking paper and bake for about 45min at 180°.
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